The Michelin Guide has introduced a ‘Grape Selection’ rating for wine estates that has rolled out for its first region, Burgundy, but is already facing some backlash from producers. When the Michelin Guide
English drinks company MDCV UK has entered a four-year agreement with Après Provence and acquired an equity share in its Côtes de Provence rosé. Under the agreement, MDCV will take over the production
Three years on from its merger, Goedhuis Waddesdon’s commercial director Helen Miller sat down with db to talk about negotiating the downturn post-merger, consolidation within the industry and reasons to be cheerful. Arabella
Gin made from hand-foraged berries and kelp has put the Falkland Islands on the spirits map, but founder Richard McKee says tourism remains the lifeblood of the business. Speaking to James Bayley, he
Brown-Forman has begun the search for a new chief executive after Lawson Whiting announced his retirement. His departure follows a turbulent period marked by falling sales, trade disruption, restructuring and unsuccessful takeover talks.
The latest addition to the fast-developing Champagne Barons de Rothschild is a pair of single-site expressions from grands crus in Avize and Cramant – and Patrick Schmitt MW gets an early taste. Shown
The Fladgate Partnership is no longer a project just for Port – it now has wines from Bairrada, Vinhos Verdes and Dão alongside its Douro production. db explores a range informed by location
New IWSR consumer research suggests Gen Z now drinks at almost exactly the same rate as the wider adult population, challenging one of the drinks industry’s most persistent assumptions. Instead, the data points
From Hong Kong to Tokyo, Asia’s drinks industry came together in June through education, tasting experiences and major trade events, as mixologists, sommeliers and sake makers celebrated craftsmanship, and explored new opportunities for
Think you might be getting stuck in a rosé rut? Now you can find a pink wine that fits your present mood or preferred food at an evening masterclass in London on 10